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Stop in for our
daily recipe!
GRAMP'S MICROWAVE PEANUT BRITTLE
Servings: 1 servings
1 cup sugar
1 tsp vanilla
1/2 cup white karo syrup
1 tsp soda
2 cup peanuts
1/8 tsp salt, optional
1 tbl margarine (or butter)
Directions: combine sugar and syrup in a quart microwave container and microwave on high for five minutes. remove from microwave and stir in peanuts. microwave on high for two minutes; stir and microwave for two minutes; stir and microwave for one minute. remove from microwave. stir in margarine, vanilla, salt and soda. pour onto a buttered cookie sheet and let cool. when hardened, break into pieces. recipe from my father, sam criswell, who formatted this for meal-master. joyce burton, prodigy food & wine board
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